How to Save Articles to Springpad directly from Google Reader

by jhorman  on Mar 15 2010

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Google Reader is a great tool for keeping up with your favorite blogs and news sites. Now, when you come across an article you want to save for later, there is a simple way to post a link from Google Reader to be saved right into Springpad.

It’s easy to set up: Read more »

Seven Texas-Inspired Dishes You Must Try At SXSW

by Lauren  on Mar 15 2010

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You’ve heard it said before, but Austin, Texas is indeed the live music capital of the U.S. With its thick concentration of storied music venues and year-round calendar of acclaimed events like Austin City Limits and of course South By Southwest, even those who have never set foot in Austin concede its royal status in the music community. But tunes are hardly the only draw in the state capitol; its food hubs are as serious about their menus as its music clubs are about their gig calendars. If you’re lucky enough to make the trip for SXSW, you have the opportunity to experience the best of both worlds. Below are a few go-to Texas-born dishes you’ll want to hunt down between sets in Austin.

Dig this list? Click on the Spring It! button below to save it for later. (New to Springpad? We’re a free application that makes it easy to save anything you want to remember. Learn more here.) BONUS: Save this list or any restaurant and you’ll be entered to win a meal for you and your friends at SXSW, on us We will choose a winner on March 19th and notify them by email.

Save the entire list:

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Major Springpad Release: New and Improved Ways to Help You Remember

by katin  on Mar 09 2010

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We’ve spent the last couple of months hard at work to make Springpad a better service to help you remember the many little things you come across online and in the real world. We’re excited to announce today’s release – it’s got a bunch of improvements and simplifications focused on providing you more ways to capture information and better ways to access that information when you’re ready for it.

Here are some of the many features waiting for today you at Springpadit.com.
Login now & check it out!

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Introducing the Springpad iPhone App

by katin  on Mar 09 2010

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It’s finally here! We’re thrilled to announce the launch of the Springpad iPhone App – the newest way to save and access all of the information you want to remember.

How it works:

  • When you want to remember something you come across, just save it in Springpad – products, restaurants, or books that seem interesting, wines you try at a party, things your friends recommend, or even random thoughts.
  • We automatically organize and enhance what you save with useful information like directions, reviews, showtimes, menus, price comparisons, and links to make purchases and reservations.
  • When you need it, it’s there for you – on your iPhone and on the web at Springpadit.com.

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Use Lists to Organize Your Stuff in Springpad

by katin  on Mar 09 2010

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Making plans for this weekend? Prepping for an upcoming vacation? Planning ahead for the holidays? Use Lists to get organized!

Lists are a quick & flexible way to group anything that’s in My Stuff. Simply drag and drop things like tasks, recipes, businesses & notes.


How It Works
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Save Notes to Springpad Using Email

by katin  on Mar 09 2010

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We’re introducing a new way to save things in Springpad – just email it in!


How It Works
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How to Find People in Springpad

by Devin  on Mar 09 2010

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When you follow people in Springpad, you can see all of their public items in Friends Stuff. So, the next time you’re looking for a good chili recipe or a sushi restaurant in San Francisco, turn to your friends in Springpad.


Four ways to find people in Springpad:
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Lots of new features, but what are we losing?

by katin  on Mar 09 2010

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We’ve just announced a slew of improvements to Springpad, but we’ve also removed a few things. Hopefully, these changes will simplify your Springpad experience. Have thoughts? Let us know.

Adding details to your items
1. We’ve removed star ratings.
2. Notes, media & links have been consolidated. If you’d like to add links, photos, videos or files to any of your items, click on “Notes”.

Adding things to My Stuff
3. Importing a recipe is a little bit different. In My Stuff, click on Recipe on the right hand side, then paste a link into the bar at the top.
4. Adding a Business or Restaurant in a specific city is slightly different. In My Stuff, click on Business or Restaurant on the right hand side, and start to type the name of what you’d like to save. Then there will be a little box that will allow you to change the location. Read more »

25 Cheap Wines She’ll Think Are Expensive

by Lauren  on Mar 08 2010

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So the first date went well, and now she’s invited you over for dinner. You’re in charge of the vino, and want to impress her without emptying your checking account.  If the extent of your wine knowledge ends with Two-Buck Chuck, fear not, for we have you covered. The below 25 wines not only taste great, some of them just sound downright expensive. Of course, however, they’re not.

Dig this list? Click on the Spring It! button below to save any or all of the wines for later. (New to Springpad? We’re a free application that makes it easy to save anything you want to remember. Learn more here.)  BONUS: Save a wine from this list and you’ll be automatically entered into Springpad’s wine giveaway.  Five people will be randomly chosen, and the winners will be contacted by email March 31st.

Save the entire list:

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Four Mouthwatering Cheesesteaks

by Lauren  on Mar 08 2010

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When Philadelphia brothers Pat and Harry Olivieri created the “steak sandwich” in the 1930s, it wasn’t much different from the Philly cheesesteak we know today. After all, there’s not much to it on paper. Thinly chopped steak piled high on a hoagie roll was the Olivieris’ original version, with additions like provolone, fried onions, green peppers and mushrooms eventually finding their way onto the menu. The torch has since been passed down through generations of cheesesteak proprietors who have put their own stamp on the classic. Some have swapped chicken for steak, while others have experimented with vastly different types of cheese– and even added unlikely flairs, such as pizza sauce or jalapenos.

Whether it’s a blinged-out bomb or an Olivieri original, one thing is for sure: the Philly cheesesteak is the pride of the City of Brotherly Love.  As with any iconic regional dish, the Philly cheesesteak has a passionate army of ambassadors. Here’s a mouthwatering close-up of four of the best-known cheesesteak hubs.

Dig this list? Click on the Spring It! button below to save it for later. (New to Springpad? We’re a free application that makes it easy to save anything you want to remember. Learn more here.)

Save this list:

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